Description
Cozy up with a bowl of Irresistible Comfort Lasagna Soup! This rich, hearty soup has all the flavors of classic lasagna—savory ground beef, creamy cheese, and a robust tomato broth—served in a warm, comforting bowl. A delicious twist on an Italian favorite! 🍲🧀🍅✨
Ingredients
- olive oil
- Italian sausage
- yellow onion
- green bell pepper
- garlic
- diced tomatoes
- chicken broth
- water
- dry pasta
- Italian seasoning
- salt
- pepper
- fresh basil
- parmesan cheese
- ricotta cheese
Instructions
Start by heating a large pot over medium heat. Add a drizzle of olive oil to bring richness to the Lasagna Soup. Once the oil is hot, toss in the chopped onions, garlic, and bell peppers. Sauté these vegetables until they are tender and fragrant, about 5 minutes. Stir frequently to prevent burning and to allow the delicious aromas to fill your kitchen.
Next, add your choice of ground meat to the pot. Crumble it into smaller pieces as it cooks, allowing it to brown evenly. This step is essential because browning the meat will enhance the overall flavor of your Lasagna Soup. Once the meat is fully cooked through, drain any excess fat if necessary.
Now it’s time to add in the canned tomatoes and broth. Pour in a generous amount of diced tomatoes, followed by tomato sauce. The acidity from these ingredients will contrast beautifully with the richness of the meat. Stir everything together, then pour in the broth of your choice. This will form the savory base of your Lasagna Soup.
Add a blend of Italian herbs like oregano and basil to infuse flavor into your soup. Season with salt and pepper to taste. Give it a good stir, and allow the mixture to simmer. Watch as the flavors come together, creating an aromatic experience that showcases the essence of a traditional lasagna in a warming soup form.
Once the soup has simmered for about 15 minutes, introduce the broken lasagna noodles. These will absorb the flavors of the soup as they cook. Stir well to ensure the noodles are submerged. Keep an eye on them to avoid overcooking; you want them to be perfectly al dente in your delightful Lasagna Soup.
As the noodles soften, get ready to incorporate creamy richness by adding ricotta cheese. Spool it in dollops over the top, and gently stir it into the soup, making it creamy and decadent. Just before serving, sprinkle generously with mozzarella cheese and let it melt slightly – this is where your soup transforms into an indulgent Lasagna Soup masterpiece.
Simply follow these steps, and savor the journey of crafting your hearty Lasagna Soup. Each phase builds upon the other, creating a comforting dish that feels like a warm hug in a bowl.
Notes
Ingredient Swaps
Feel free to customize the Lasagna Soup to your liking. Ground turkey or chicken can be used if you’re looking for a lighter option. You can also toss in extra veggies, like zucchini or spinach, for added nutrition.
Make-Ahead Tips
This scrumptious Lasagna Soup can be made ahead of time and stored in the refrigerator for up to three days. Just remember to add the noodles closer to serving time, as they can get mushy if cooked too long in the soup.
Freezing Instructions
If you want to enjoy your Lasagna Soup later, it freezes beautifully! Let it cool completely, then place it in an airtight container or freezer bag. When you’re ready to enjoy it again, simply thaw and reheat.
More Ways to Enjoy Your Lasagna Soup
If you want to elevate your dining experience even further, consider pairing your Lasagna Soup with crusty garlic bread. The crunchy bread dipped in the rich tomato broth adds a delightful texture. Add a fresh green salad on the side, and you have a complete meal that’s sure to satisfy.
Creative Serving Suggestions
For a fun twist, why not serve your Lasagna Soup in bread bowls? Hollow out some small artisan loaves, ladle in the soup, and watch everyone’s eyes light up! This unique presentation will make your meal feel even more special.
Elevating Flavors with Fresh Herbs
Don’t forget to finish your Lasagna Soup with a sprinkle of freshly chopped herbs like basil or parsley before serving. This last-minute touch adds a burst of freshness and makes the soup visually stunning.
Common Mistakes to Avoid
While making your Lasagna Soup, avoid overcooking the noodles. They should be al dente because they will continue to cook in the soup. Additionally, be careful not to skimp on seasoning; tasting during the cooking process ensures a well-balanced flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes