Description
Indulge in the sweet perfection of Delightful Strawberry Dream Cake! This light, fluffy cake is layered with fresh, juicy strawberries and topped with a creamy, smooth frosting, creating a dreamy dessert that’s both refreshing and decadent. A true strawberry lover’s paradise! 🍓🍰✨
Ingredients
- For the sponge cake:
- 4 eggs
- 120 g (1/2 cup) sugar
- 120 g (1 cup) all-purpose flour
- 40 g (1/3 cup) cornstarch
- 1 tsp baking powder
- 60 g (1/4 cup) melted butter
- 1 tsp vanilla extract
- For the strawberry cream:
- 300 g (10.5 oz) strawberries
- 500 ml (2 cups) heavy cream
- 100 g (1/2 cup) sugar
- 1 package (8 g) vanilla sugar
- 2 sheets of gelatine
- 1 tbsp of lemon juice
- For decoration:
- Strawberries
- Mint leaves
Instructions
Begin by preheating your oven to 350°F (175°C). While the oven warms up, gather your cake pans and grease them liberally with butter or non-stick spray, ensuring every edge is covered. In a large mixing bowl, combine flour, sugar, baking powder, and salt. Whisk these dry ingredients together until they’re evenly blended. Then, add eggs, milk, oil, and vanilla extract. Mix until the batter is smooth and no lumps remain. This mixture will yield a moist and fluffy cake—just the texture you desire.
Now pour the batter evenly into your prepared pans. Place them in the oven and let them bake for approximately 25-30 minutes. While your cakes are baking, the fragrant aroma of vanilla and baked goodness will fill your kitchen, creating an irresistible atmosphere. To check if they’re done, gently insert a toothpick into the center. If it comes out clean, your layers are ready to come out. Allow them to cool in the pans for a few minutes before transferring them to a wire rack.
While the cake layers cool completely, it’s time to create the luscious strawberry cream filling. In a medium bowl, beat heavy cream and sugar until soft peaks form. Gently fold in finely chopped strawberries. This part is especially fun; the vibrant red of strawberries against the whipped cream creates a visually appealing mixture that’s simply mouthwatering. Set this mixture aside in the refrigerator for a moment to keep it cool and firm.
Once your cake layers are completely cool, it’s time for the exciting assembly process! Place one layer on a serving plate or cake stand. Spread a generous amount of the strawberry cream filling over the top. Then, add the second cake layer on top. Repeat the process with more filling between the layers. You can even create a more dramatic effect by adding whole strawberries as accents. Finish by icing the top and sides with any remaining cream filling. Your Strawberry Dream Cake should now look stunning and inviting!
For the final touches, consider decorating your Strawberry Dream Cake with fresh strawberries and a sprinkle of powdered sugar. This adds an elegant touch and makes your cake look just like a piece of art. Serve slices to your friends and family, and watch their eyes light up with excitement!
Notes
Notes on Baking
Baking time can vary depending on your oven and the type of pans used. Keep an eye on your cakes as they bake to prevent overcooking. Take note of how the edges pull away slightly from the pan—a sign that your cakes are perfectly baked.
Storage Suggestions
If you end up with leftovers (which we hope won’t happen), store your Strawberry Dream Cake in an airtight container in the refrigerator. This cake can be enjoyed for the next few days, although it’s best eaten fresh!
Serving Suggestions
Pair your cake with a scoop of vanilla ice cream or a dollop of whipped cream. The cold and creamy textures complement the fresh strawberries beautifully, making each bite an experience to savor.
Make Your Own Sweet Memories
Baking is not just about the ingredients; it’s about the love and joy you pour into each step. As you create this Strawberry Dream Cake, think about the special moments shared with family and friends. Each slice you serve is a memory waiting to happen.
Surprising Variations to Try
Feel free to make this recipe your own! Consider adding a layer of lemon or raspberry jam for a surprising twist. Alternatively, try incorporating a hint of almond extract in the batter for a nutty flavor that beautifully complements the strawberries.
Create a Festive Atmosphere
Why not host a small gathering or a tea party to share your creation? Decorate your space with fresh flowers and cheerful table settings to elevate your serving experience. A beautifully presented Strawberry Dream Cake will undoubtedly be the highlight of any occasion!
Common Mistakes to Avoid
When baking your Strawberry Dream Cake, be cautious not to overmix your batter, as this can lead to a dense texture. Also, ensure your eggs and butter are at room temperature before mixing for the best aeration. Remember that patience is key; allow your cakes to cool completely before assembling to prevent the cream from melting.
- Prep Time: 30 minutes
- Cook Time: 25 minutes