Step 1: Preheat the Oven

Start by preheating your oven to 350 degrees F 175 degrees C This essential step ensures your Cherry Muffins cook evenly and achieve that perfect goldenbrown top While waiting for the oven to reach the desired temperature take a moment to enjoy the anticipation of the deliciousness to come

Step 2: Prepare the Muffin Tin

Line your muffin tin with paper liners or grease it lightly with butter or cooking spray This preparation will prevent your Cherry Muffins from sticking and make for easy cleanup later Plus those cute muffin liners will give your treats a charming touch

Step 3: Mix the Dry Ingredients

In a large mixing bowl whisk together the flour baking powder salt and sugar These dry ingredients are the backbone of your muffins Mixing them well ensures an even distribution of flavors and helps your Cherry Muffins rise beautifully Enjoy the sweet earthy aroma of the flour as you sift it through your fingers

Step 4: Combine the Wet Ingredients

In another bowl crack the eggs and whisk them until smooth Then add the milk and melted butter These ingredients bring moisture and richness to the batter Stir until fully incorporated and feel the excitement as the mixture transforms into a creamy blend

Step 5: Combine Wet and Dry Mixtures

Gently pour the wet mixture into the dry ingredients Stir the batter just until the flour is moistened be careful not to overmix Some lumps are perfectly fine this is what keeps your Cherry Muffins fluffy and tender Its amazing how a few simple ingredients come together to create something so delightful

Step 6: Fold in the Cherries

Now comes the star of the show Gently fold in the chopped cherries taking care to distribute them evenly throughout the batter Their juicy sweetness will burst with every bite of your Cherry Muffins bringing a pop of flavor that will have everyone reaching for seconds

Step 7: Fill the Muffin Cups

Spoon the batter into the prepared muffin cups filling each about twothirds full This allows enough room for your muffins to rise without overflowing Youre just moments away from enjoying your freshly baked Cherry Muffins so take a moment to admire your handiwork

Step 8: Bake to Perfection

Slide the muffin tin into the preheated oven and let them bake for about 2025 minutes Youll know theyre done when the tops are golden brown and a toothpick inserted in the center comes out clean The aroma wafting through your kitchen is going to be irresistible

Step 9: Cool and Enjoy

Once baked carefully remove the muffin tin from the oven Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack This step is crucial for keeping them from becoming soggy Enjoy the anticipation of tasting your creation as they cool